박현진 (Hyun-Jin Park)

  • College of Life Sciences & Biotechnology, Korea University

Biopolymers Engineering Laboratory

  • Adjunct Professor

Dept. of Food, Nutrition and Packaging Science, Clemson University, SC. USA

  • Education

1991 Ph. D. Food Engineering, The University of Georgia, U.S.A.

1987 M.S. Food Engineering, Korea University, Korea

1985 B.S. Food Technology in Korea University

  • Professional Work Experiences

2020 Present: Chairman, Korea Food Security Research Foundation, Korea

2019-2021 Dean, College of Life Sciences and Biotechnology, Korea University

2018 President, Korean Society for Chitin and Chitosan

2017 Korean Society of Food Science and Technology, president

2003 Director, Functional Food Research Center, Korea University

  • Honors and Awards

2020 Daesang-kast Food science Award, Daesang & KAST

2020 Jinbo(進步) Order (勳章) of Science and Technology, Korea Government

2016 International Union of Food Science and Technology (IUFoST), fellow

2015 Institute of Food Technologists (IFT), fellow -2014 Korean academy of science and technology, member